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> brewing the coffee and even foaming milk is something that a machine can do easily, and arguably better than most people, heck even latte drawing can probably be better done with a 2-axis drip nozzle than a barista with a bamboo

Is this true?

I'm mostly convinced about the brewing part (except that even the most meticulous machine will make mistakes, and a good barista will throw out a bum shot whereas a machine probably won't know the difference).

But I'm not convinced about the milk part. Do you have links?

(FWIW I totally agree with the tone and overall thesis of your post. And I really wish someone would deploy freshly ground-or-vacuum-sealed/fresh milk machines in airports/cafeterias/hotels/anywhere there's only a starbucks. But I also feel like better-than-average humans are still better than state-of-the-art machines.)



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